More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Published by Top Shelf
This rich and intimate story follows two teenagers, Lucille and Arthur, as they struggle with the complex legacies inherited from their families: legacies of illness and pride, of despair and hope. Somehow two lonely misfits form an instant connection, and with the intoxicating boldness of youth, they journey together across Europe, discovering each other, discovering themselves, and hoping against all odds to make their own destiny.
Lucille is more than a story about anorexia, alcoholism, and adolescence. It’s a story of love amidst tragedy, full of the halting awkwardness of life and the operatic grandeur of teenage emotion."
544p, b&w, 6.5"x9"