More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Twenty Dollar Twenty Minute Meals
120p, full color, 59 meals, 5.5"x8.5"
Wright approaches food with a clear understanding of intuitive preparation and hearty flavorfulness. Low on procedure and casual about measurement, $20/20min reads less like a cook book and more like a spell book for approachable kitchen magic. -EF