Born in Wisconsin, Jim Knipfel was a staff writer at the now-defunct weekly alternative newspaper New York Press for thirteen years, where wrote the long-running and popular "Slackjaw" column, a cynical, misanthropic look at daily life. He is the author of ten books, including Slackjaw, …
Soup and Bread Cookbook
by Martha Bayne
Published by Surrey Books
206p, black and red, 6"x7.5"
Look what just rolled in! It's the "major label reissue" of the wonderful Soup and Bread Cookbook, compiled by Martha Bayne from the Hideout's weekly winter soup nights of the same name. Deliciously designed, wholesome in every sense of the word! -EF