More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Big Plans #5
112p, b&w with color cover, 4.5"x6"
Adventures in everyday life done with a simple, beautiful line a la Allison Cole, John Porcellino, Carri McNinch