More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
28p, b&w, 5.5"x8.5"
The zine for whale-lovers (and isn't that everyone?) returns with an epic orca watch, behind the scenes with whale coroners, a dog in a whale suit, sea mammal ephemera and blue whale trippin'.