More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Little Otsu Living Things vol 7
by Liam Stevens
Published by Little Otsu
16p, full color and monotone teal, 6"x9"
Stevens makes ah-dorable scratchy line drawings of wild life and then cuts them out and builds densely layered Amazon panoramas for the latest Living Things zine. It's like the beauty of stickers and the beauty of dioramas rolled into something artful and luscious. -EF