More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Published by 2D Cloud
28p, b&w and color, 5.5"x7.5"
A 2D Cloud sampler platter: brushy adventure and collaged jump and shake. -EF