More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Lucky Peach #4
Published by McSweeney's
176p, full color, 8.5"x10.5"
The McSweeney's food rag rampages on with the American Food Issue. Less cranky then issue 3, this round has a sprawling Tex-Mex choose your own adventure, plenty of odes to diners and, unsurprisingly, the movie Diner, Cambodian American doughnut culture, Harold McGee being typically delightful and loads of recipes looking that scrummy kinda yummy you know tastes fine. -EF