More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
I Will Always Love Left as Much as Right
Published by 826CHI
54p, b&w, 5.5"x8.5"
More stories from the youth authors at 826CHI!