More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
National Waste #8
32p, b&w, screenprinted cover, 7"x8.5"
After a five year hiatus, a fantastic new issue of National Waste! Goldberg draws with a irreplicable intuition for combining sense and nonsense - fleabag anatomy and dubious ventures under grim conditions...so super I'm in a stupor. -EF