More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Cabin Fever A Mishugas Zine
by R. Shipman
24p, b&w with hand drawn cover, collage inserts and sewn binding, 5.5"x8.5"