More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Leviathan: Some Notes On Martin "Blimp" Levy
A charming and well-researched zine about professional fat man and wrestler "Blimp" Levy heavy on anectdotes and statistics from first-hand sources.
30pp, b&w, 8.5"x11"