More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
"This issue's centerpiece is an article on John Holmstrom, the publisher of 'Punk' and the one to blame for putting the word into my vocabulary. It serves as a companion to the history of Bay Area bookstores (and alternative culture) in Cometbus #51. On the one hand it is the story of a man and his mag, but it is also a journey through half a century of underground publishing, with Holmstrom as the link between many different coloful characters and the forces they represent."