Hot Doug's: The Book by Doug Sohn (Agate Midway) $24.95 - When it comes to hot dogs, Hot Doug's head chef Doug Sohn is the master of the craft. His introduction of gourmet ingredients and professionally trained culinary flair to the world of encased meats has earned him national …
Prime Green Rememering the Sixties
by Robert Stone
Published by Ecco
Novelist Robert Stone begins memoir of the 1960?s as a sailor aboard a Navy ship, and ends in Viet Nam, as a journalist covering the invasion of Laos. In between, he takes us from coast to coast, from the offices of NYC tabloids to merry pranks aboard Ken Kesey?s bus. A powerful, personal account of this turbulent and mythologized decade.