More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Twenty Million (20,000,000)
A surreallist tale about pale white space snakes on a survivalist quest through a deadly darkness in search of some giant lifesaving "egg" or whatnot. Where people come up with these crazy ideas is beyond me. -EF
12p, b&w with hand-ripped, hand drawn cover, 8.5"x11"