More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
32p, duotone, 8.5"x11.5"
The lucid insanity of insomnia fuels Huizenga's understated formalist finesse. Glenn Ganges, suburban everyman, falls prey to a eye-pleasing array of graphic tricks and a 1 a.m. sense of humor that would keep me up at night thinking about it too. -EF