More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Me and You Chapter 3
Published by Flat Mountain Press
24p, b&w, 4.5"x6", silkscreened cover
Cosmonaut dinner party above the cloud shroud and trianfulated treehead.