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Gorilla Food Living and Eating Organic Vegan and Raw
by Aaron Ash
Published by Arsenal Pulp Press
248p, color, softcover, 8"x9"
$24.95
Out of Stock
"Gorilla Food the book is both an
innovative cooking manual and a raw vegan bible; recipes include a raw
lasagna made with zucchini noodles, kale, and a "cheese" made from
walnuts, and a raw soup made from seasonal greens, tomatoes, and
avocado. There are also amazing raw pizzas, fruit pies, and chocolate
desserts that will delight vegans and non-vegans alike with their
surprisingly complex flavours. The book also contains recipes for
dehydrated and cultured foods, important for a raw food diet and
surprisingly simple to prepare."
Gorilla Food the book is both an
innovative cooking manual and a raw vegan bible; recipes include a raw
lasagna made with zucchini noodles, kale, and a "cheese" made from
walnuts, and a raw soup made from seasonal greens, tomatoes, and
avocado. There are also amazing raw pizzas, fruit pies, and chocolate
desserts that will delight vegans and non-vegans alike with their
surprisingly complex flavours. The book also contains recipes for
dehydrated and cultured foods, important for a raw food diet and
surprisingly simple to prepare."