More than a cookbook, Preservation The Art and Science of Canning, Fermentation and Dehydration demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. Taking Julia Child as her inspiration, certified Master Food Preserver Christina …
Songs of the Abyss
by Eamon Espey
Published by Secret Acres
164p, b&w, softcover, 6.5"x9.5"
I may not need to tell you, but I will tell you, this book is important and good. In the stark graphic breakdown that borders on occult visualizations, you have folks like Ron Regé Jr. holding down the magical ecstasy end of things and folks like Espey who prefer to go full force into torturous explorations of our mortality. Warped and unlike all else. -EF